1 large egg
1 cup creamy peanut butter
1 cup sugar
Flaky sea salt (optional)
Arrange racks in upper and lower thirds of oven; preheat oven to 350°. Line 2 rimmed baking sheets with parchment paper.
Beat egg with whisk in medium bowl. Add peanut butter and sugar and mix until fully incorporated and smooth.
Scoop dough onto parchment lined tray (sprinkle with salt) bake 10-12 minutes.
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