Homemade Graham Crackers

These have made Aunt Christy famous, in my children lives anyways.  I do believe this is the biggest request from my children when they are over at her house! 

These crackers have been "Bello'd" up with chocolate 

2 cups whole wheat flour

1 tsp cinnamon

1/2 tsp baking powder

1/2 tsp baking soda

1/2 butter, melted

1/2 cup honey

(optional) chocolate for melting

1. Mix dry ingredients together, set aside.

2. In separate bowl mix melted butter and honey.

3. Mix honey/butter to dry ingredients, stir until combined

4. Drop mixture onto cookie sheet and roll out, making sure edges reach the sides of cookie sheet.

 Tips from Christy: Use a smaller cookie sheet for a thicker graham crackers.  Spray pan and roller with cooking spray for more workable dough.

5. Bake for 8-10 minutes at 400 degrees, cut quickly once out of oven.